Libya's new leaders will declare liberation on Sunday, officials said, a move that will start the clock for elections after months of bloodshed that culminated in the death of longtime dictator Moammar Gadhafi.
But the victory has been clouded by questions over how Gadhafi was killed after images emerged showing he was found alive and taunted and beaten by his captors.
The long-awaited declaration of liberation will come more than two months after revolutionary forces swept into Tripoli and seized control of most of the oil-rich North African nation. It was stalled by fierce resistance by Gadhafi loyalists in his hometown of Sirte, Bani Walid and pockets in the south.
Sirte was the last to fall, but Gadhafi's son and one-time heir apparent and many of his fighters have apparently escaped, raising fears they could continue to stir up trouble.
With Gadhafi gone, however, the governing National Transitional Council was moving forward with efforts to transform the country that was ruled by one man for more than four decades into a democracy.
NTC officials had said the announcement would be made Saturday in the eastern city of Benghazi, the revolution's birthplace. But spokesman Abdel-Rahman Busin said preparations were under way for a Sunday ceremony instead. He didn't give an explanation for the delay.
The transitional leadership has said it would declare a new interim government within a month of liberation and hold elections for a constitutional assembly within eight months, then to organize a parliamentary and presidential vote within a year after that.
On Saturday, acting Prime Minister Mahmoud Jibril, who has said he plans to resign after liberation, said the interim government "should last until the first presidential elections."
Speaking at the World Economic Forum on the Jordanian shores of the Dead Sea, he also said the NTC must move quickly to disarm rebels who helped to overthrow Gadhafi's nearly 42-year-old regime. He said it was a priority to ensure huge caches of weapons are turned in over the "next few days."
Jibril also said the Libyan people must remember the agony of the past and choose a different path for the future. He said he was "relieved" after Gadhafi's ouster, describing it as a "great moment in my life."
Gadhafi's blood-streaked body has been put on display in a commercial freezer at a shopping center in Misrata as Libyan authorities argued about where to bury the remains.
Fighters from Misrata — a city brutally besieged by regime forces during the civil war — seemed to claim ownership of Gadhafi's body, forcing the delay of a planned burial Friday.
Fathi Bashagha, a spokesman for the Misrata military council, said a decision will be made Saturday but he ruled out a full autopsy unless demanded by an international committee or the transitional government "and so far there have been no requests."
At least four groups of doctors have examined the body and determined the cause of death was a bullet to the head and stomach, Bashagha said. "As far as we are concerned in Misrata, doctors have checked him and determined how he died, so there is no need to cut his body up," he said.
The bloody siege of Misrata during the spring instilled a particularly virulent hatred of Gadhafi there — a hatred now mixed with pride because he was captured and killed by fighters from Libya's third-largest city, 125 miles (200 kilometers) southeast of Tripoli.
Residents crowded into long lines to get a chance to view Gadhafi's body, which was laid out on a mattress on the floor of an emptied-out vegetable freezer. The body had apparently been stowed in the freezer in an attempt to keep it out of the public eye, but once the location was known, that intention was swept away in the overwhelming desire of residents to see the man they so deeply despised.
Men, women and children filed in to take their picture with the body, with some chanting "We want to see the dog."
The site's guards had even organized separate visiting hours for families and single men.Gadhafi's 69-year-old body was stripped to the waist, his torso and arms streaked with dried blood. Bullet wounds in the chest, abdomen and left side of the head were visible.Despite the international concern, fighters in Misrata put the bodies of Gadhafi's son Muatassim and his ex-defense minister Abu Bakr Younis on display in the freezer as well on Saturday, although they covered the corpses with blankets so only their faces were visible.Gadhafi's surviving family members, most of whom are in Algeria or other nearby African nations, issued a statement Friday calling for an investigation into how the dictator and another of his sons, Muatassim, were killed. In the statement on the pro-Gadhafi, Syria-based Al-Rai TV station, they asked for international pressure on the NTC to hand over the bodies of the two men to their tribe.Rupert Colville, a spokesman for the U.N. High Commissioner for Human Rights, said the images of his last moments were very disturbing."More details are needed to ascertain whether he was killed in some form of fighting or was executed after his capture," Colville said.___Associated Press writers Hadeel al-Shalchi in Cairo and Dale Gavlak in Southern Shuneh, Jordan, contributed to this report.
The newest in Libya
How sweet
A couple who were matched up on the dating show, ‘Blind Date’ are set to celebrate their 20th wedding anniversary later this week.
Alex and Sue Tatham first set eyes on one another in 1988 when the iconic screen slid back on the hugely popular Saturday night show on ITV.
Alex chose Sue from three hopefuls before being whisked away on a romantic date at a medieval banquet in Ireland and love blossomed.
Just three years later the pair tied the knot with show host Cilla Black among the guests at the ceremony.Now, the lucky ‘Blind Date’ couple will celebrate their 20th wedding anniversary on Wednesday.
Alex, a computer expert told The Sun: "I'm absolutely amazed two people could meet each other in the way we did.
"We hit it off from the word go, and here we are about to celebrate 20 years of marriage. It's all rather moving. It's an extraordinary fairytale."
‘Our Graham’ will be very pleased to hear the news.
Loving yourself
Everyone is beautful..
It is influenced by how u think..
Love yourself n see how beautful
Will feel,, it starts from the mind..
Good night!!!
A good NIght bye
It has been one of the longest day someone could have,
I can't complain kwakweli but the only thing that i can say is "Thank You My Lord for this day",
just imagining how many people didnt make it today?? who am I?? to have woken up alive and breathing and far most be able to do whatever i planned to do today,, this feels like I am given another chance to correct the mistakes of yesterday and be the best person i can be.. and even though things did not exactly go like how i wanted them to go i still appreciate the day and I ask my God to give me tommorrow so that i can give my best to all those surrounding me..
looking at the stars and the moon above, makes me smile and i can not stop my lips from uttering these words "the sky looks so beautful with those unique patterns,it feels like tonight is the best night one could have," i am simply appreciating the night and its pretty patterns,,it gives me energy to want to sleep so that i can have sweet dreams of this stars. OUH YES!! I want to see STars in my dream, and so DO i WIsh YOU all Beautifull Dreams Full of bright stars that will brighten your tommorrow!!!!!!!
and that is my goOD NiGHT Byeee..
truth about chocolate
Feeling run down? Prone to forgetfulness? Chocolate might just be the answer. "At the beginning of the 19th century, chocolate was sold in chemists as an energy booster for a weak immune system and cocoa has long been linked to all kinds of health benefits due to its unique composition," points out Kim Sauer at luxury chocolatiers Demarquette. "
"To enjoy the benefits of chocolate, you should look for bars with higher percentages of cocoa mass," suggests Kristina Currie,
Indeed, while it's common knowledge chocolate has certain benefits, those benefits are often outweighed by excessive use of sugar and vegetable fats. "People should pay attention to the ingredients, as so many chocolate bars are full of vegetable fat and far too much sugar," warns Kristina Currie. "Real, high-quality chocolate contains only cocoa butter as the fat and has a high percentage of cocoa mass. For example, our milk chocolate bar contains 37% cocoa mass and only cocoa butter as the fat. Leading high street brands typically use 20% cocoa mass for their milk chocolate, 70% of the fat as vegetable fat and far more sugar."
"It's not chocolate itself that is unhealthy," agrees Pam Williams, head instructor at Ecole Chocolat Professional School of Chocolate Arts. "Where chocolate becomes unhealthy is in the additional ingredients such as sugar, hydrogenated fats and dairy products which are added to chocolate products, as well as the size of your serving. My philosophy is 'have a little bit of something wonderful' and you will be totally satisfied!'"
According to Kristina Currie, there are certain things to look for when it comes to checking a chocolate's quality and avoiding undesirable added extras. "Look at the chocolate - is it shiny? It should be, as that's what cocoa butter looks like when it's been tempered. A vegetable fat chocolate will have a dull finish. Smell the chocolate - does it smell fresh? The higher the cocoa mass and cocoa butter content, the more the chocolate will smell like chocolate! Test the snap - break the chocolate into two pieces. It should have a nice snap to it. This is what we call a cocoa butter snap. Vegetable fat will not have a crispy snap, but a dull break. Taste it - does it leave a sticky film in your mouth? It shouldn't. Cocoa butter melts at body temperature, which leaves the mouth feeling fresh, but vegetable fat will leave a film in your mouth."
When it comes to choosing the right chocolate, Pam at Ecole Chocolat believes flavour and price are also crucial indicators. "Cocoa percentage, organic or free trade labels do not denote quality alone. They only indicate information about the ingredients used in the chocolate. Use your own taste buds to find a good quality chocolate. Price is a good place to start. High-quality flavour cocoa beans are rare (only approximately 5% of the total world crop of cocoa beans) and processing them will be expensive."
While the good news is that the benefits of chocolate can also be enjoyed in a drink, drinking chocolate is more likely to contain added extras such as cream. "Using chocolate in a drink doesn't take away the health benefits, but you should be aware of what else is being added to it," warns Kristina Currie. "Beware of added butter, cream or excess sugar. It isn't necessary to add lots of sugar or use a milk chocolate base for drinking chocolate if the base is high quality. The end result is a rich, delicious and naturally sweet (and healthier) drinking chocolate."
It's important to remember that the cocoa content isn't the be all and end all - it's also worth looking at the quality of the cocoa used. "Although it's true that a higher percentage means a greater cocoa content and lower sugar content, if the cocoa is of poor quality to start with, or the cocoa butter has been substituted with palm oil or other fats, then a lower percentage chocolate made with high quality cocoa and pure ingredients could actually be better," warns Kim Sauer. "Always read the label!"
Although wolfing down a king-sized chocolate bar while sitting on the sofa might not be the quickest route to fitness, there's no denying that some of the ingredients in chocolate can promote a healthy heart. "There are many studies linking cocoa and dark chocolate with health benefits," says Iain Reitze, a personal trainer at the Prestige Boot Camp. "
However, if you're planning on convincing your other half that the box of chocolates you're about to consume is actually going to help ward off heart disease, you're in for a shock. "Research suggests that a small square (20g) of dark (bittersweet) chocolate every three days is enough to provide the cardiovascular benefits," says Iain Reitze. "Consuming more won't provide any additional benefits."
Cocoa misconceptions
It's often thought that chocolate can ward off tiredness, but in reality, it's more likely to be the added sugar that's responsible for any temporary energy boost. "A common misconception is that chocolate is high in caffeine," explains Ruth Hinks, founder of Edinburgh-based chocolate school Cocoa Black. "While eating chocolate may perk you up, it's actually not very high in caffeine. A 1.4-ounce chocolate bar or an 8-ounce glass of chocolate milk both contain 6mg of caffeine. This is the same amount found in a cup of decaffeinated coffee - regular coffee contains about 65-135mg of caffeine."